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201
50.9 k
Vie Rayonnante
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Ginger is a plant and its root has been used as a form of medicine in many cultures for over thousands of years. Ginger root has been used to help ...
51
11.5 k
Vie Rayonnante
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Lemons are a bright yellow citrus fruit from the flowering plant family Rutaceae. They possess a distinctive sour taste due to their richness in ci...
216
46.9 k
Immersion Health
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Spirulina is a blue-green alga that has a wide range of health benefits. It contains nearly all the essential and non-essential amino acids, as wel...
276
48.5 k
QuantoWellness
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Nattokinase is an enzyme extracted from a traditional Japanese food called "nattō". Nattō is made by fermenting boiled soybeans with the bacterium ...
86
9.59 k
Vie Rayonnante
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Psyllium husk is a fiber derived from the seeds of the Plantago ovata plant and is a prebiotic, which assists the nourishment of good bacteria in t...
135
10.7 k
First Medicine
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Spirulina is a type of blue-green algae that is rich in nutrients, minerals, protein, carotenoids, and antioxidants. The main active ingredient in ...
151
35.5 k
Vie Rayonnante
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Celery is a vegetable of the Apiaceae family and is full of antioxidants, essential minerals and vitamins such as flavonoids, folate, potassium, vi...
165
20 k
Vie Rayonnante
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Although considered to be a weed by many, dandelion (Taraxacum officinale) is actually an herb. From root to flower, all parts of the dandelion hav...
112
31.4 k
Vie Rayonnante
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Flax seeds, sometimes called linseeds, are rich in plant-based omega-3 fatty acids, antioxidants, as well as minerals. It is no surprise that flax ...
97
32.6 k
Vie Rayonnante
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The mulberry is a superfood rich in vitamin C, fiber, calcium, potassium, vitamin K, phosphorous, and various antioxidants. The health benefits of ...
75
2.72 k
Vie Rayonnante
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Cumin seed is a spice that comes from the Cuminum cyminum plant, which is related to the parsley family. It has long been used in herbal medicine d...
96
7.04 k
Vie Rayonnante
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Pumpkin seeds, also called pepitas, are dark green seeds which are rich in anti-oxidants. They have been associated with several health benefits an...