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98
9.9 k
Vie Rayonnante
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Oregano is a spice that is sometimes referred to as the “Spice of Life” as it has the highest amount of antioxidants compared to any other spice. O...
75
2.76 k
Vie Rayonnante
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Cumin seed is a spice that comes from the Cuminum cyminum plant, which is related to the parsley family. It has long been used in herbal medicine d...
114
14.6 k
Vie Rayonnante
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Cardamom, sometimes called cardamon, is a spice that comes from the Zingiberaceae plant family and has been used in herbal medicine for centuries. ...
89
8.22 k
Vie Rayonnante
Imprint
Star anise is a spice, which grows as dark brown star-shaped pods containing powerful bioactive compounds that contribute to good health. Star anis...
137
15.7 k
Vie Rayonnante
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Cloves are the flower buds of a tree known as "Syzygium aromaticum" and are commonly used as a spice. In addition to their culinary uses, cloves ar...
55
15.9 k
Vie Rayonnante
Imprint
Bay leaves from the Laurel tree are native to the Mediterranean region and are commonly used as a spice. Bay leaves contain antioxidants, minerals,...
262
44 k
Vie Rayonnante
Imprint
Turmeric is a yellow root that belongs to the ginger family and is commonly used as a spice in many dishes around the world. It is rich in nutrient...
128
45.7 k
Vie Rayonnante
Imprint
Nigella seed, also known as kalonji, is a spice known for its therapeutic benefits for thousands of years and was even found in King Tut’s tomb. Ni...
201
25.8 k
Vie Rayonnante
Imprint
Saffron, also known as kesar, is a spice obtained from the Crocus sativus flower and is considered one of the world’s most expensive spice. Saffron...
130
12 k
Vie Rayonnante
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Black pepper is the fruit of the black pepper plant native to India and is used as both a spice and a medicinal remedy. Black pepper is a superfood...