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40
23.5 k
QuantoWellness
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Thymic Protein A is a natural (from calf thymus cell culture) dietary supplement that supports and strengthens the immune system, helping it counte...
276
48.5 k
QuantoWellness
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Nattokinase is an enzyme extracted from a traditional Japanese food called "nattō". Nattō is made by fermenting boiled soybeans with the bacterium ...
61
2.63 k
Vie Rayonnante
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Chaga mushroom (Inonotus obliquus) is a type of fungus that has long been used in different parts of the world for its medicinal benefits. It may h...
85
21.4 k
Vie Rayonnante
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Rosuvastatin calcium is used to lower cholesterol and triglycerides in the blood. It can also be used to slow the progression of atherosclerosis an...
127
11.3 k
Vie Rayonnante
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Apple cider vinegar is basically apple juice that has been fermented. It has various health-benefiting properties and has been used as a natural re...
135
10.7 k
First Medicine
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Spirulina is a type of blue-green algae that is rich in nutrients, minerals, protein, carotenoids, and antioxidants. The main active ingredient in ...
97
5.49 k
Vie Rayonnante
Imprint
Lactobacillus Reuteri is a species of probiotic bacteria that live in the intestines. It may be used to help reduce H. pylori levels, improve gut h...
78
10.9 k
Vie Rayonnante
Imprint
Tribulus is a plant that has long been used in Traditional Chinese Medicine and Ayurvedic medicine to treat various conditions. It may be used to i...
165
20.1 k
Vie Rayonnante
Imprint
Although considered to be a weed by many, dandelion (Taraxacum officinale) is actually an herb. From root to flower, all parts of the dandelion hav...
19
808
Vie Rayonnante
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Jackfruit is the largest tree-borne fruit in the world with an average weight of 3.5 kg to 10 kg and can reach up to 35 kg. It is packed with fiber...
107
22.9 k
QuantoWellness
Imprint
Decaffeinated Green Tea contains the health-promoting polyphenols found in green tea, including a large amount of epigallocatechin gallate (EGCG), ...
39
3.11 k
Vie Rayonnante
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Sage, or Salvia officinalis, is an herb that belongs to the mint family that is often used as a spice for cooking. Besides adding flavor to dishes,...