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96
7.05 k
Vie Rayonnante
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Pumpkin seeds, also called pepitas, are dark green seeds which are rich in anti-oxidants. They have been associated with several health benefits an...
42
5.71 k
Vie Rayonnante
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Celery seeds (Apium graveolens), which come from wild celery plants (sometimes called Chinese celery), are commonly used as a cooking spice. Celery...
1165
150 k
Vie Rayonnante
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Cell Salts, also known as tissue salts, are minerals used in homeopathic medicine to help support the body’s health and healing process. There are ...
64
10.9 k
Vie Rayonnante
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Uva Ursi, also known as bearberry (since bears enjoy eating the plant’s berries), is a fruit-bearing plant found in North America and Eurasia. The ...
51
11.5 k
Vie Rayonnante
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Lemons are a bright yellow citrus fruit from the flowering plant family Rutaceae. They possess a distinctive sour taste due to their richness in ci...
48
3.11 k
Vie Rayonnante
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Red spinach, also called amaranth, is a vegetable that is a staple diet in various parts of India. Red spinach is a good source of nutrition and is...
113
30.9 k
Vie Rayonnante
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Golden berries, also known as Inca berries, are small yellowish berries that originated in South America. These berries are considered to be a supe...
55
15.8 k
Vie Rayonnante
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Bay leaves from the Laurel tree are native to the Mediterranean region and are commonly used as a spice. Bay leaves contain antioxidants, minerals,...
184
12.5 k
Vie Rayonnante
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Zeolites are a group of hydrated alkali-aluminum silicate molecules with a unique honeycomb-like crystalline structure that has been shown to be be...
12
545
Vie Rayonnante
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Tissue salts are minerals that were first used as homeopathic remedies in the 19th century. They are designed to help support body health and heali...
77
18.1 k
Vie Rayonnante
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Beef organs are a great energy source and may help provide various enzymes, proteins, and vitamins to the body. This IC was made with the help of g...
43
6.41 k
Vie Rayonnante
Imprint
Styrian pumpkins, which are native to Styrian (Austria), contain large hull-less green seeds. The seeds are rich in healthy fats, tryptophan, vitam...