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30
3.19 k
Vie Rayonnante
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Mangosteen is a tropical fruit known for its sweet and tangy flavor, often called the "queen of fruits". Native to Southeast Asia, this superfood i...
135
9.98 k
Vie Rayonnante
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White willow bark, also known as nature’s aspirin, has been used for thousands of years as a natural pain reliever. Its active ingredient, salicin,...
320
28.9 k
Vie Rayonnante
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Dandelion leaf has long been used for various health-related purposes such as help treat anemia, scurvy, skin problems, blood disorders, and depres...
39
1.6 k
Vie Rayonnante
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Lactobacillus gasseri, a naturally occurring probiotic bacterium, is recognized for its potential benefits in various aspects of physical health an...
503
69.7 k
Immersion Health
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The essential amino acids are called that for a reason: they cannot be produced internally, so they must be obtained through the diet or supplement...
9
150
Elie Naulleau
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Iodum 9CH is a homeopathic remedy prepared from iodine and is commonly used to address conditions related to an overactive thyroid, metabolism, and...
87
9.92 k
Vie Rayonnante
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Matcha is a type of green tea that comes from the Camellia sinensis plant; however, it is grown differently and has a unique nutrient profile compa...
41
1.04 k
Vie Rayonnante
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T3 Boost is a blend of vitamins, minerals, amino acids, and botanical constituents that may help support healthy thyroid function, particularly by ...
127
35.1 k
Vie Rayonnante
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Golden berries, also known as Inca berries, are small yellowish berries that originated in South America. These berries are considered to be a supe...
21
1.04 k
Vie Rayonnante
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Organic goat's rue, derived from a herb indigenous to Europe and the Middle East, is renowned for its varied medicinal properties. It is rich in co...
74
7.54 k
Vie Rayonnante
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Cayenne pepper, also known as Capsicum annuum, is a type of chili pepper that has been used to spice up food as well as an herbal remedy for thousa...
46
5.29 k
Vie Rayonnante
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Peppermint is a hybrid mint created from blending water mint and spearmint. In addition to improving the flavor and fragrance of foods and other pr...