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for ICs: Blood and Cardiovascular + Ocular: Superfoods
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117
6.07 k
Vie Rayonnante
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Fenugreek, also known as Methi, is an herb that is loaded with vitamins and minerals and has been used for thousands of years in alternative and Ch...
88
38.8 k
QuantoWellness
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Beet, also known as beetroot, is a vegetable that is loaded with nutrients and antioxidants. Fermenting beets increases the amount of probiotics an...
65
11.3 k
Vie Rayonnante
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Fermented black garlic, or black garlic, is made by fermenting fresh garlic. The fermentation process enhances bioactivity as well as improves anti...
96
25.5 k
Vie Rayonnante
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Flax seeds, sometimes called linseeds, are rich in plant-based omega-3 fatty acids, antioxidants, as well as minerals. It is no surprise that flax ...
123
32.1 k
Vie Rayonnante
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Garlic is a plant which belongs to the Allium family and grows as a bulb underground. Traditionally garlic was used as medicine due to its numerous...
174
39.4 k
Vie Rayonnante
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Ginger is a plant and its root has been used as a form of medicine in many cultures for over thousands of years. Ginger root has been used to help ...
102
20.2 k
Vie Rayonnante
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Goji berries, often promoted as a “superfood”, have been used in traditional Chinese medicine for thousands of years. They are nutrient-rich (conta...
97
26.2 k
Vie Rayonnante
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Golden berries, also known as Inca berries, are small yellowish berries that originated in South America. These berries are considered to be a supe...
94
7.47 k
Vie Rayonnante
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Hawaiian spirulina is a unique superior strain of spirulina, a superfood derived from blue-green algae. It may be used to help support healthy agin...
103
28.7 k
Vie Rayonnante
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Indian Gooseberry, also known as Amla, is a small, tart, light green fruit that is full of nutrients and grows in India, the Middle East, and parts...
42
2.62 k
Vie Rayonnante
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Inulin is a type of soluble fiber found naturally in various plants such as chicory root, leek, dandelion root, and garlic. Inulin is considered a ...
33
4.72 k
Vie Rayonnante
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Lemons are a bright yellow citrus fruit from the flowering plant family Rutaceae. They possess a distinctive sour taste due to their richness in ci...