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for ICs: Blood and Cardiovascular: Herbs and Botanicals + Probiotics
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103
53.2 k
QuantoWellness
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Fucoidan is a natural sulfated polysaccharide that is found mostly in various species of brown seaweed such as mozuku, kombu, limumoui, and wakame....
76
4.75 k
Vie Rayonnante
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Garcinia Cambogia, also known as Malabar tamarind, is an exotic fruit in the tamarind family that has been used for centuries by traditional herbal...
120
31.7 k
Vie Rayonnante
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Garlic is a plant which belongs to the Allium family and grows as a bulb underground. Traditionally garlic was used as medicine due to its numerous...
7
260
Elie Naulleau
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Gastric Vitality may help stimulate the gall bladder, facilitate the drainage of cholesterol and fats from the blood, protect gastric mucosa, and s...
168
4.42 k
Akemi Borjas, DOM
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General Tonic Blend (Shi Quan Da Bu Wan) is a combination of herbs that are used in Chinese medicine to boost both qi and blood, warm the Yang ener...
7
88
FrequenCM
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Ginger is highly valued for its health benefits, largely due to gingerol, its main bioactive compound. It may help decrease inflammation, improve d...
170
38.8 k
Vie Rayonnante
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Ginger is a plant and its root has been used as a form of medicine in many cultures for over thousands of years. Ginger root has been used to help ...
192
24.9 k
Kraft&Gesundheit
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Ginkgo is a large tree with fan-shaped leaves. The ginkgo leaf contains powerful antioxidants and can be used to fight inflammation. Additionally, ...
31
2.62 k
Vie Rayonnante
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Ginkgo Biloba is an herbal remedy made from the ginkgo tree, a tree native to China. It contains powerful antioxidants. Ginkgo Biloba may help decr...
201
10.6 k
Akemi Borjas, DOM
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Ginkgo formula (Yin Gua Ye Wan) is a blend of natural ingredients to help boost cognitive function and memory. It may also be used to help with amn...
109
9.91 k
Immersion Health
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The sprouts of cruciferous vegetables are high in glucosinolates. These sulfur-containing compounds are metabolized in the body to some very powerf...
101
19.4 k
Vie Rayonnante
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Goji berries, often promoted as a “superfood”, have been used in traditional Chinese medicine for thousands of years. They are nutrient-rich (conta...