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74
6.98 k
Vie Rayonnante
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Wild yam is a plant that has been used for centuries for its medicinal properties. The root contains a chemical called diosgenin, which can influen...
85
17 k
Meridian Energies
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Renal calculi, or kidney stones, are solid masses of crystals usually originating in the kidney. It can cause problems with urination, the prostate...
61
4.73 k
Vie Rayonnante
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Apigenin is a natural flavonoid found in various fruits, vegetables, and herbs such as oranges, celery, artichoke, parsley, chamomile, and oregano....
341
19.7 k
Kraft&Gesundheit
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Acerola, also known as acerola cherry, is a fruit rich in vitamin C. It also contains vitamin A, thiamine, riboflavin, and niacin. Acerola may be u...
274
48.2 k
QuantoWellness
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Nattokinase is an enzyme extracted from a traditional Japanese food called "nattō". Nattō is made by fermenting boiled soybeans with the bacterium ...
100
11.9 k
DREC
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Olive leaves are rich in oleuropein (a bitter glucoside), elenolic acid, hydroxytyrosol, tyrosol, and rutin. These elements are known to have antio...
62
23.6 k
Vie Rayonnante
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IP6, also known as inositol hexaphosphate, is a naturally occurring polyphosphorylated carbohydrate that is found in mammalian cells, various plant...
112
31.3 k
Vie Rayonnante
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Flax seeds, sometimes called linseeds, are rich in plant-based omega-3 fatty acids, antioxidants, as well as minerals. It is no surprise that flax ...
138
31.2 k
Vie Rayonnante
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Wakame is a type of edible seaweed that is rich in various nutrients such as iodine, manganese, folate, iron, calcium, vitamin B2, vitamin A, and v...
299
55.3 k
Immersion Health
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There is a long history of utilizing very high-dose pancreatic enzymes in the treatment of cancer. This formula is based upon the original Wobenzym...
399
63.9 k
Vie Rayonnante
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Magnesium Plus contains a blend of various minerals that are essential to health. These minerals are in their chelated forms for increased bioavail...
103
6.71 k
Kraft&Gesundheit
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Folic acid is a type of vitamin B that is normally found in such foods as lentils, oranges, whole-wheat products, green leafy vegetables, asparagus...