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462
    2.74 k
    Vie Rayonnante
Imprint strengthen kidneys, tonify Yang, benefit essence and blood...
    4.04 k
    Vie Rayonnante
Imprint White peony, also known as bai shao, is a flowering plant and its root has been used in ancient Chinese medicine for over 1000 years. It contains p...
    21.1 k
    Akemi Borjas, DOM
Imprint He Shou Wu, or Shou Wu Pian, (also referred to as Chinese knotweed and as Fo-Ti in America) is one of the oldest remedies recorded in Chinese medic...
    4.54 k
    Meridian Energies
Imprint Salmonella Typhi is a type of bacteria that can infects the intestines and blood. The disease is referred to as typhoid fever. Symptoms are similar...
    10.6 k
    First Medicine
Imprint Spirulina is a type of blue-green algae that is rich in nutrients, minerals, protein, carotenoids, and antioxidants. The main active ingredient in ...
    2.86 k
    Vie Rayonnante
Imprint Almonds, although commonly thought of as a nut, are actually edible seeds that are native to the Mediterranean climate region of the Middle East. A...
    9.96 k
    Kraft&Gesundheit
Imprint Eleuthero, also known as Siberian Ginseng, has been used as an herbal remedy for thousands of years. It is considered as an adaptogen, which is a c...
    3.67 k
    Elie Naulleau
Imprint Cell Salts, also known as tissue salts, are minerals used in homeopathic medicine to help support the body’s health and healing process. There are ...
    19.7 k
    Vie Rayonnante
Imprint Although considered to be a weed by many, dandelion (Taraxacum officinale) is actually an herb. From root to flower, all parts of the dandelion hav...
    18.1 k
    Vie Rayonnante
Imprint Moringa tree, also known as the “miracle tree” or “drumstick tree”, is a plant native to northern India. The leaves, flowers, seeds, and roots of t...
    3.01 k
    Meridian Energies
Imprint Hepatitis B is a liver disease caused by the hepatitis B virus. It can cause both acute and chronic infections. The virus is transmitted from perso...
    25.2 k
    Vie Rayonnante
Imprint Goji berries, often promoted as a “superfood”, have been used in traditional Chinese medicine for thousands of years. They are nutrient-rich (conta...
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