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196
15.8 k
Meridian Energies
Imprint
Muscle hypertonus, dyspepsia constipation, headache, fever diseases, respiratory tract inflammation, digestive tract inflammation and paroxysm, liv...
163
10.2 k
DREC
Imprint
The amino acid ornithine is involved in the degradation of ammonia in the liver, and is recommended by Dr Clark as part of a parasite and liver cur...
99
11 k
iSOUL
Imprint
Pantothenic Acid, also known as Vitamin B5, is an essential nutrient that is used to improve cardiovascular health, help with stress and anxiety, i...
15
2 k
DREC
Imprint
This IC was created with the help of Pao Pereira and Pao Tariri and may be used to help support the body’s natural defense system.
Pao Pereira is ...
33
5.25 k
DREC
Imprint
Pao Pereira is a tree native to the northern part of South America and its bark has been used for its medicinal purposes to help with various disea...
66
3.3 k
Meridian Energies
Imprint
The main indications of Pfeiffer are mononucleosis (glandular fever), swollen throat and lymph glands, extreme weakness and fatigue, difficulty in ...
67
5.68 k
Meridian Energies
Imprint
Placenta Compositum is used for the stimulation of metabolic functions of the peripheral circulation of the blood as well as for a revitalizing and...
31
424
Meridian Energies
Imprint
Polio, also known as poliomyelitis, is a viral infection caused by the poliovirus which attacks the nervous system. The virus is usually transmitte...
45
10.7 k
Meridian Energies
Imprint
Psorinoheel is primarily used for chronic conditions to help overcome and reverse the process associated with developing a chronic skin disorder. I...
4
472
Meridian Energies
Imprint
Rabeprazole is a medication that belongs to a class of drugs known as proton pump inhibitors (PPIs). It is primarily used to help manage certain ga...
27
6.33 k
DREC
Imprint
Rauwolfia Vomitoria is a medicinal herb (primarily grown in West Africa) that has been used for over 2000 years to manage diseases such as hyperten...
106
18.3 k
iSOUL
Imprint
Saccharomyces boulardii is a yeast that was first isolated from the fruits lychee and mangosteen in 1923 by French scientist Henri Boulard. It is c...