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59
3.19 k
FrequenCM
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A healthier version of celery, Chinese celery is believed to have originated from a wild form of celery. Chinese celery may be used to help reduce ...
27
2.3 k
FrequenCM
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Fermented Wheat Extract with Blueberry contains IP-PA1, a lipopolysaccharide derived from symbiotic Gram-negative bacteria in wheat. It may be used...
11
532
FrequenCM
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Ginger is highly valued for its health benefits, largely due to gingerol, its main bioactive compound. It may help decrease inflammation, improve d...
102
6.31 k
First Medicine
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Horsetail (Equisetum arvense) is an herb that has been used for medicinal purposes since ancient Greek and Roman times. Some of the health benefits...
47
3.6 k
FrequenCM
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Jia Wei Xiao Yao San has been used in traditional Chinese medicine (TCM) to soothe the liver, invigorate the spleen, and harmonize blood. It is sui...
16
298
FrequenCM
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Liu Shen Wan has been used in traditional Chinese medicine (TCM) to alleviate stomatitis, sore throat, cheilitis and other swellings caused by gast...
42
545
FrequenCM
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Liu Wei Di Huang Wan has been used in traditional Chinese medicine (TCM) to provide nourishment for the yin and kidney. It may also be used to help...
153
32.2 k
First Medicine
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Neem oil is extracted from the tropical neem tree, a recognized medicinal plant. Neem oil has been used by practitioners of traditional Chinese and...
84
11.5 k
First Medicine
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Nettle, also known as stinging nettle, is a shrub which contains many nutrients, essential amino acids, and polyphenols. The leaves have been used ...
184
9.85 k
First Medicine
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Purple 9X Bamboo Salt is a health salt that contains over 80 trace minerals. The health benefits associated with purple 9x bamboo salt include crea...
71
1.56 k
FrequenCM
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Qi Ju Di Huang Wan has been used in traditional Chinese medicine (TCM) to nourish the liver and kidney. It may also be used to help with vertigo, d...
32
629
FrequenCM
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Qu Shi Yin Granules have been used in traditional Chinese medicine (TCM) to enhance spleen function, remove dampness inside the body, as well as to...