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92
4.54 k
Vie Rayonnante
Imprint
Akkermansia Maciniphila, is a mucin-degrading strain of bacteria that is naturally found in the gastrointestinal tract. First identified in 2004, t...
71
2.4 k
Vie Rayonnante
Imprint
Almonds, although commonly thought of as a nut, are actually edible seeds that are native to the Mediterranean climate region of the Middle East. A...
264
33.4 k
Vie Rayonnante
Imprint
Aloe vera, described by some as a “wonder plant”, is widely known for its healing properties. In particular the aloe vera gel, which is the clear j...
15
47
Vie Rayonnante
Imprint
-
Contains:
Polyenylphosphatidyl-choline
Soursop
822
9.38 k
QuantoWellness
Imprint
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Contains:
Alpha-Lipoic Acid
Ashwagandha
Berberine Plus
Bioactive Animal Peptides
Chaga Mushroom + Shilajit
and 16 more...
15
683
Vie Rayonnante
Imprint
Arugula is a popular salad leaf that is part of the brassica family and is native to the Mediterranean. It is nutrient-dense as well as high in fib...
419
65.2 k
QuantoWellness
Imprint
Astaxanthin is a vibrantly deep red carotenoid naturally found in marine organisms such as micro-algae, salmon, trout, shrimp, crayfish, and crusta...
11
55
Vie Rayonnante
Imprint
-
Contains:
Polyenylphosphatidyl-choline
Soursop
86
4.8 k
Vie Rayonnante
Imprint
Avocado seeds, which contain powerful antioxidants, are considered by some to be a new superfood. Some of the health benefits associated with avoca...
36
1.44 k
Vie Rayonnante
Imprint
Barley grass, also known as barley greens, is the leaf of the barley plant. It is sometimes referred to as a superfood as it is rich in nutrients, ...
49
13.6 k
Vie Rayonnante
Imprint
Bay leaves from the Laurel tree are native to the Mediterranean region and are commonly used as a spice. Bay leaves contain antioxidants, minerals,...
158
20.9 k
Vie Rayonnante
Imprint
Bee pollen is nutrient-rich plant pollen that has been used for centuries in Eastern cultures. It is regarded as a superfood with great potential t...