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22
1.59 k
Vie Rayonnante
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Beet, also known as beetroot, is a type of root vegetable with many health-boosting properties. They are rich in various nutrients such as folate, ...
18
681
Vie Rayonnante
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Yarrow is an herb that has been used medicinally for thousands of years due to its potential health-benefiting properties. It may help stop bleedin...
45
1.19 k
Vie Rayonnante
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Wild yam is a plant that has been used for centuries for its medicinal properties. The root contains a chemical called diosgenin, which can influen...
145
11.4 k
Vie Rayonnante
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Reishi mushroom, also known as ‘Ganoderma lucidum’ and ‘Lingzhi’, is a medicinal mushroom that has been used for hundreds of years as part of Easte...
100
5.99 k
Vie Rayonnante
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Celery juice is sometimes referred to as a healing juice. It is rich in nutrients and a great source of hydration. Celery contains apigenin and lut...
22
4.71 k
Vie Rayonnante
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Rosemary (Rosemarinus officinalis) is a fragrant herb commonly used in cooking around the world. It is a rich source of antioxidants and anti-infla...
35
2.31 k
Vie Rayonnante
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A grape is a fruit rich in nutrients that offer a wealth of health benefits. Black grapes are much higher in antioxidants compared to green and red...
33
4.43 k
Vie Rayonnante
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Lemons are a bright yellow citrus fruit from the flowering plant family Rutaceae. They possess a distinctive sour taste due to their richness in ci...
60
4.43 k
Vie Rayonnante
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Huperzine A is a compound that comes from the plant called Chinese club moss (Huperzia Serrata). It acts as a cholinesterase inhibitor, which preve...
330
41 k
Kraft&Gesundheit
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Resveratrol is a natural compound found in a variety of plants such as red grapes, Japanese knotweed, peanuts, blueberries, and mulberries. It’s be...
62
1.81 k
Vie Rayonnante
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Dihydromyricetin (DHM), also known as ampelopsin, is a plant flavonoid that is produced in unique plant species, including the Japanese raisin tree...
111
29.6 k
QuantoWellness
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Tocopherol + Tocotrienol Mixture is a blend of tocotrienols and tocopherols, which are part of the vitamin E family. These compounds are classified...