Triphala for High Pitta
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Integumentary
Mental Health and Nervous
Digestive
Endocrine
Immune and Lymphatic
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Herbs and Botanicals
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People
Triphala for High Pitta is an Ayurvedic formulation specifically designed to balance excess Pitta dosha in the body. Triphala, a blend of three fruitsโAmalaki (Emblica officinalis), Bibhitaki (Terminalia bellirica), and Haritaki (Terminalia chebula)โis known for its detoxifying and balancing properties. When tailored for high Pitta, this formulation may help with cooling and calming the body, reducing inflammation, supporting digestive health, and promoting overall balance. It is particularly beneficial for individuals experiencing symptoms of excess heat, acidity, or irritation in the body.
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Triphala is a traditional Ayurvedic herbal remedy made from a combination of three plants native to India: Indian gooseberry (Amla), Bibhitaki, and...
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