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for Integumentary + Blood and Cardiovascular
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22
1.59 k
Vie Rayonnante
Imprint
Beet, also known as beetroot, is a type of root vegetable with many health-boosting properties. They are rich in various nutrients such as folate, ...
41
2.16 k
Vie Rayonnante
Imprint
Red clover (Trifolium pratense) is a flowering plant belonging to the legume family that has been mentioned in traditional medical texts of both Ea...
16
1.05 k
Vie Rayonnante
Imprint
Red currant, or Ribes rubrum, is a member of the gooseberry family and is native to western Europe. It is a rich source of vitamin C. Red currants ...
31
1.93 k
Vie Rayonnante
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Red spinach, also called amaranth, is a vegetable that is a staple diet in various parts of India. Red spinach is a good source of nutrition and is...
13
2.08 k
Vie Rayonnante
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Red yeast rice is a traditional Chinese culinary and medicinal product made by fermenting rice with a specific type of yeast called Monascus purpur...
2
10
Vie Rayonnante
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Rehmannia glutinosa root, also known as Chinese foxglove, is a traditional herb widely used in Chinese medicine. It is known for its ability to nou...
145
11.4 k
Vie Rayonnante
Imprint
Reishi mushroom, also known as ‘Ganoderma lucidum’ and ‘Lingzhi’, is a medicinal mushroom that has been used for hundreds of years as part of Easte...
173
2.84 k
Sean Durkan
PEMF
It is well known that each organ in the body corresponds to the energy of a certain emotion. When that organ is in a state of Incoherence it can 'r...
98
24.9 k
QuantoWellness
Imprint
Relict Bacterium Enzyme is formulated based on ancient Chinese healing recipes from green tea leaves, by using relic bacteria extracted from relic ...
89
28.8 k
QuantoWellness
Imprint
Relict proteins have been shown to have high biological activity. These proteins are found in the tissues of relict animals such as sharks and croc...
286
7.26 k
Vie Rayonnante
PEMF
Restore Joy may be used to help re-establish joy, increase emotional relaxation, and reduce stress.
330
41 k
Kraft&Gesundheit
Imprint
Resveratrol is a natural compound found in a variety of plants such as red grapes, Japanese knotweed, peanuts, blueberries, and mulberries. It’s be...