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58
Results for Digestive: Herbs and Botanicals
    3.18 k
    Vie Rayonnante
Imprint Arjuna, scientifically known as Terminalia arjuna, is a tree native to the Indian subcontinent. It holds significant importance in traditional Ayur...
    178
    Vie Rayonnante
Imprint English Rose, also known as Rosa boscobel, may help reduce stress, promote liver health, reduce digestive problems, and improve skin condition.
    170
    Vie Rayonnante
Imprint Tu Si Zi (Semen Cuscutae), also known as Cuscuta seed, is a traditional Chinese medicinal herb derived from the seeds of the Cuscuta chinensis plan...
    78.8 k
    Vie Rayonnante
Imprint Curcumin Plus contains curcumin in a form that is easier to absorb and may be used to help reduce pain, improve joint mobility, reduce inflammation...
    385
    Elie Naulleau
Imprint Bitter Melon (Momordica charantia), also known as bitter gourd or karela, has long been used in herbal medicine for its potential to help regulate ...
    141
    Vie Rayonnante
Imprint Bu Gu Zhi (Fructus Psoraleae), also known as Psoralea corylifolia or Psoralea fruit, may help with several health conditions due to its medicinal p...
    82.8 k
    Vie Rayonnante
Imprint Soursop, also known as guanabana, is a tropical...
    3.51 k
    Vie Rayonnante
Imprint Elecampane, also known as horse-heal, is a plant species in the sunflower family. The root of this plant is known for its medicinal properties and ...
    38
    Elie Naulleau
Imprint Guduchi Satwa is an Ayurvedic preparation made from the herb Guduchi, also known as Tinospora cordifolia or Giloy. It is widely valued in Ayurveda ...
    131
    Vie Rayonnante
Imprint Chaihu Guizhi Ganjiang Tang is a traditional Chinese herbal formula that may help harmonize the interior and exterior of the body, particularly whe...
    2.97 k
    Vie Rayonnante
Imprint Rose hip, also known as rose haw, is the seedpod of the rose plant. It is high in antioxidants (mainly vitamin C) as well as has anti-aging propert...
    47.6 k
    QuantoWellness
Imprint Beet, also known as beetroot, is a vegetable that is loaded with nutrients and antioxidants. Fermenting beets increases the amount of probiotics an...
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