Search Results

77
Results for Digestive
    5.85 k
    Immersion Health
Imprint Trimethoprim + Sulfamethoxazole is a medication that consists of two antibiotics – trimethoprim (one part) and sulfamethoxazole (five parts). It is...
    281
    Elie Naulleau
Imprint Rosmarinus Officinalis, also known as rosemary, is a homeopathic remedy that may help manage symptoms of digestive disorders, such as bloating, gas...
    51
    Vie Rayonnante
Imprint FODMAP Ease is a blend of enzymes designed to help individuals who experience discomfort from eating high-FODMAP foods. FODMAPs (fermentable oligos...
    16.6 k
    Immersion Health
Imprint Undecylenic acid is an unsaturated fatty acid that is most commonly used to treat fungal infections. It can be used topically for fungal skin infec...
    239
    Elie Naulleau
Imprint Muriaticum Acidum 9CH is a homeopathic remedy prepared from diluted hydrochloric acid, commonly used to address various conditions related to the d...
    3.89 k
    Vie Rayonnante
Imprint Bergamot is a small, citrus fruit that comes from the Citrus bergamia plant. Essential oils from the peel and the extract from the juice are common...
    9.55 k
    Vie Rayonnante
Imprint , which assists the nourishment of good bacteria in the...
    11.5 k
    Meridian Energies
Imprint This IC may be used to help with flu like symptoms, recurrent fever, intermittent fever, cold shivers, chronic low-grade inflammation, muscle and j...
    6.41 k
    Homeopath
Imprint Carbo vegetalilis is a homeopathic remedy made from vegetable charcoal, which is known for its ability to absorb toxins from the body. It may help ...
    50.7 k
    Vie Rayonnante
Imprint Ginger is a plant and its root has been used as a form of medicine in many cultures for over thousands of years. Ginger root has been used to help ...
    8.59 k
    Vie Rayonnante
Imprint Calcium magnesium butyrate consists of calcium, magnesium, and butyrate, a short-chain fatty acid. It may be used to help support digestive health,...
    25.9 k
    iSOUL
Imprint Saccharomyces boulardii is a yeast that was first isolated from the fruits lychee and mangosteen in 1923 by French scientist Henri Boulard. It is c...
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