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105
18.3 k
Immersion Health
Imprint
Fenugreek seed powder is a potent regulator of blood sugar and insulin. Studies have shown its benefit for control of diabetes and insulin resistan...
27
1.89 k
FrequenCM
Imprint
Fermented Wheat Extract with Blueberry contains IP-PA1, a lipopolysaccharide derived from symbiotic Gram-negative bacteria in wheat. It may be used...
73
24.5 k
Immersion Health
Imprint
Fermented wheat germ extract (FWGE) is a metabolic therapy that is indicated for cancer, autoimmune diseases, and chronic inflammatory conditions. ...
77
23.8 k
Immersion Health
Imprint
Schizandra (We wei zi in Chinese medicine) is used in hundreds of classical Chinese herbal formulas. Main schizandra uses and indications include n...
113
11 k
Immersion Health
Imprint
Boron has a wide range of little-known important roles in the body. Boron is important for brain health, cancer prevention and even possibly treatm...
6
86
FrequenCM
Imprint
Ginger is highly valued for its health benefits, largely due to gingerol, its main bioactive compound. It may help decrease inflammation, improve d...
178
42.3 k
Immersion Health
Imprint
Ginseng has been used for thousands of years in Chinese medicine as a kidney qi tonic. In Western medicine, it is used as an adrenal adaptogen, imm...
235
20.1 k
Immersion Health
Imprint
The pituitary gland produces 7 hormones that are fundamental to health: growth hormone, luteinizing hormone, follicular stimulating hormone, thyro...
143
27.6 k
Immersion Health
Imprint
Glucosamine sulfate and chondroitin sulfate belong to a family of molecules called glycosaminoglycans (GAGs). GAGs are an integral component of all...
109
9.76 k
Immersion Health
Imprint
The sprouts of cruciferous vegetables are high in glucosinolates. These sulfur-containing compounds are metabolized in the body to some very powerf...
190
47.4 k
Immersion Health
Imprint
Grapefruit seed extract (GSE) is an extremely powerful antioxidant and anti-inflammatory. It has been shown to have anti-cancer activity. Studies h...
43
1.5 k
Immersion Health
Imprint
Phenols are ubiquitous. We are exposed to them through the environment, in our foods, and we even make them as part of normal physiology. However, ...