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295
41.8 k
Vie Rayonnante
Imprint
Fulvic acid is a naturally occurring organic acid found in the nutrient-rich humus (i.e. organic component of soil produced when plants and animals...
48
17.4 k
Vie Rayonnante
Imprint
Furosemide treats fluid build-up in people with congestive heart failure, liver disease, or kidney disorder. It can also be used to treat mild to m...
173
12 k
Vie Rayonnante
Imprint
Gamma-aminobutyric acid (GABA) is a neurotransmitter produced by the brain. It’s a natural brain relaxant as it blocks certain impulses between ner...
77
4.81 k
Vie Rayonnante
Imprint
Garcinia Cambogia, also known as Malabar tamarind, is an exotic fruit in the tamarind family that has been used for centuries by traditional herbal...
121
31.8 k
Vie Rayonnante
Imprint
Garlic is a plant which belongs to the Allium family and grows as a bulb underground. Traditionally garlic was used as medicine due to its numerous...
7
88
FrequenCM
Imprint
Ginger is highly valued for its health benefits, largely due to gingerol, its main bioactive compound. It may help decrease inflammation, improve d...
172
39 k
Vie Rayonnante
Imprint
Ginger is a plant and its root has been used as a form of medicine in many cultures for over thousands of years. Ginger root has been used to help ...
31
2.65 k
Vie Rayonnante
Imprint
Ginkgo Biloba is an herbal remedy made from the ginkgo tree, a tree native to China. It contains powerful antioxidants. Ginkgo Biloba may help decr...
74
8.45 k
Vie Rayonnante
Imprint
Glycine is the smallest and simplest amino acid. While the body naturally produces a small amount of glycine, it is also available through protein-...
101
19.7 k
Vie Rayonnante
Imprint
Goji berries, often promoted as a “superfood”, have been used in traditional Chinese medicine for thousands of years. They are nutrient-rich (conta...
97
26 k
Vie Rayonnante
Imprint
Golden berries, also known as Inca berries, are small yellowish berries that originated in South America. These berries are considered to be a supe...
198
22.9 k
Vie Rayonnante
Imprint
Gotu kola (Centella asiatica), also known as the “herb of longevity”, is a plant in the parsley family and is commonly used in Traditional Chinese ...