Raw Milk

主要應用
Imprint
為了什麼
骨骼和肌肉
免疫和淋巴
消化
為了誰
人們

Raw, unpasteurized milk is milk that has not been heat-treated or homogenized, allowing it to retain its natural enzymes, beneficial bacteria, and heat-sensitive nutrients. Raw milk may help with supporting digestion and gut balance, contributing to immune system resilience through naturally occurring microbes and nutrients, supporting bone and skeletal health through bioavailable minerals, and providing fats and proteins that support metabolic and overall nutritional balance.


Raw Milk
Replies
01月26日, 2026
太棒了!感謝Infopathy團隊分享!
顯示原件
0 個回复
隱藏分支
Show modal
類似 ICs
Imprint Human breast milk is the natural milk produced by the mammary glands after childbirth, uniquely tailored to meet an infant’s nutritional and develo...
Imprint NAD+ (Nicotinamide Adenine Dinucleotide) is a naturally occurring coenzyme found in every cell that helps convert nutrients into usable energy by s...
Imprint 初乳是哺乳動物在分娩後和母乳開始生產前不久由乳腺產生的液體。它含有豐富的營養素、碳水化合物、脂肪、蛋白質(如乳鐵蛋白)、生長激素和消化酶,還含有免疫球蛋白G(IgG)、A(IgA)、E(IgE)、D(IgD)和M(免疫球蛋白)。天然存在的 IgG 濃度最高。牛初乳可用於增強免疫系統功能、預防和...
Imprint Swedish Bitters for Digestion 是一種改善消化的自然方法,已經使用了數百年。它由苦味草藥製成,通過刺激位於舌頭、胃、膽囊和胰腺上的苦味受體來支持消化功能。它們的主要作用是促進胃酸、膽汁和酶等消化液分解食物並幫助吸收營養。它可用於幫助改善蛋白質消化和礦物質吸收,減少脹...
Show modal