What actually will happen with water? Water will have been sweet? It doesn´t work, sorry. Thank you for another opinions...
顯示翻譯
Community
Welcome to our vibrant online community, where we encourage members to share their personal experiences and insights to foster collective growth and mutual support in our journey towards well-being.
Wall post
Replies
0
1 Comments
Anton SF
03月07日, 2019
Hi Daniel, from my point of view, not necessary you should experience changes in water taste. Although using a similar (informational) approach it was possible to make some changes in wine taste - but wine is completely different substance, that is produced with the help of microorganisms and ICs may influence them, which subsequently changes the taste of wine. Regarding water, according to QED theory water may mimic the EM signal that is applied to... 查看更多
Hi Daniel, from my point of view, not necessary you should experience changes in water taste. Although using a similar (informational) approach it was possible to make some changes in wine taste - but wine is completely different substance, that is produced with the help of microorganisms and ICs may influence them, which subsequently changes the taste of wine.
Regarding water, according to QED theory water may mimic the EM signal that is applied to it and then those "charged" domains of water interact with receptors in an organism as electronic key-lock.
To feel some taste our receiptors should react with a substance and concentration of a substance (or intensity of signal) should be enough to sense the presence of the substance. We may not feel the change of test of water as taste receptors are not targets (water with specific ICs may target some other receptors in our body) or intensity is so small that we can not recognize it and do not feel any taste.
Hi Daniel, from my point of view, not necessary you should experience changes in water taste. Although using a similar (informational) approach it was possible to make some changes in wine taste - but wine is completely different substance, that is produced with the help of microorganisms and ICs may influence them, which subsequently changes the taste of wine. Regarding water, according to QED theory water may mimic the EM signal that is applied... 查看更多
Hi Daniel, from my point of view, not necessary you should experience changes in water taste. Although using a similar (informational) approach it was possible to make some changes in wine taste - but wine is completely different substance, that is produced with the help of microorganisms and ICs may influence them, which subsequently changes the taste of wine.
Regarding water, according to QED theory water may mimic the EM signal that is applied to it and then those "charged" domains of water interact with receptors in an organism as electronic key-lock.
To feel some taste our receiptors should react with a substance and concentration of a substance (or intensity of signal) should be enough to sense the presence of the substance. We may not feel the change of test of water as taste receptors are not targets (water with specific ICs may target some other receptors in our body) or intensity is so small that we can not recognize it and do not feel any taste.
已點讚
按讚
回覆
5
0 個回复
隱藏分支
正在加載...
open modal
非常感謝，您的經驗已提交！
完成
請選擇語言
選擇