ICs & Complexes

13
Results for Endocrine + Digestive: iSOUL
    34.8 k
    iSOUL
Imprint Activated charcoal is used to remove toxins from the body. It is beneficial during poisoning and drug overdoses. Moreover, it can be used to allevi...
    19.9 k
    iSOUL
Imprint Bhumi Amla is used for thousands of years in Asian, African and South American medicine to promote overall well-being. In Spanish, it is called Cha...
Imprint Chromium glycinate chelate is used to improve blood sugar control in people as well as insulin sensitivity. It may also be used to help with depres...
    5.81 k
    iSOUL
Imprint Cilantro is an herb used to help with inflammation response, the immune system, detoxification, cholesterol maintenance, gastrointestinal support, ...
    28.5 k
    iSOUL
Imprint Digestion Boost is used to improve protein digestion, maintain pH of stomach and intestines, and support vitamin B12 absorption and mineral absorpt...
Imprint Andrographis (Andrographis paniculata) is an herb long used in traditional Chinese medicine and Ayurveda. It is also known as "Indian echinacea". I...
    118 k
    iSOUL
Imprint Liposomal glutathione helps support the immune system, removes free radicals and heavy metals, controls inflammation and is a master detoxifier and...
    106 k
    iSOUL
Imprint Vitamin C is an important vitamin for the body and helps boost the immune system, prevents common colds, is a natural anti-histamine, improves skin...
    43.7 k
    iSOUL
Imprint Magnesium Citrate is a chelated form of magnesium using citric acid. Magnesium is a mineral essential for normal physiological functions. It may be...
    9.78 k
    iSOUL
Imprint Natural Thyroid is used to help hypothyroidism. Symptoms associated with hypothyroidism include fatigue, depression, constipation, hair loss, short...
    10.6 k
    iSOUL
Imprint Pantothenic Acid, also known as Vitamin B5, is an essential nutrient that is used to improve cardiovascular health, help with stress and anxiety, i...
    17.6 k
    iSOUL
Imprint Saccharomyces boulardii is a yeast that was first isolated from the fruits lychee and mangosteen in 1923 by French scientist Henri Boulard. It is c...
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